Sample Set Lunch Menu

The set lunch changes daily according to seasonal produce availabilty
£24.50 2 courses / £28.50 3 courses

Non alcoholic house aperitif: Crodino £4.00
House aperitif: Spritz: Prosecco with Aperol £10.25


Salad of beetroot with caprino cheese and rocket pesto

Marinaded mackerel with capers, olives, oregano and tomato jelly

Spaghetti with guanciale, fave and pecorino


Pumpkin risotto with gorgonzola dolce

Fillet of gurnard with borlotti beans, mussels and roast baby fennel

Calves liver with parsnip puree and cipollotto onion



Apple tart with cinnamon ice cream

Selection of homemade ice creams and sorbets


A La Carte Menu

Dessert Menu

Opening Times

Monday - Thursday,   Lunch 12.00 - 14.30,   Dinner 18.30 - 22.30
Friday & Saturday,   Lunch 12.00 - 14.30,   Dinner 18.30 - 23.00