Sample Set Lunch Menu

The set lunch changes daily according to seasonal produce availabilty
£24.50 2 courses / £28.50 3 courses


Non alcoholic house aperitif: Crodino £4.00
House aperitif: Spritz: Prosecco with Aperol £10.25

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Salad of beetroot with caprino cheese and rocket pesto

Marinaded mackerel with capers, olives, oregano and tomato jelly

Spaghetti with guanciale, fave and pecorino

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Pumpkin risotto with gorgonzola dolce

Fillet of gurnard with borlotti beans, mussels and roast baby fennel

Calves liver with parsnip puree and cipollotto onion

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Tiramisu

Apple tart with cinnamon ice cream

Selection of homemade ice creams and sorbets


 

A La Carte Menu

Dessert Menu

Opening Times

Monday - Thursday,   Lunch 12.00 - 14.30,   Dinner 18.30 - 22.30
Friday & Saturday,   Lunch 12.00 - 14.30,   Dinner 18.30 - 23.00